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Calculated for 1 serving of each recipe
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|Amount Per Serving||%DV|
|Calories from Fat 480||(61%)|
|Total Fat 53.3g||82%|
|Saturated Fat 15.2g||76%|
|Monounsaturated Fat 17.2g|
|Polyunsaturated Fat 17.9g|
|Trans Fat 0.1g|
|Total Carbohydrate 56.7g||18%|
|Dietary Fiber 5.2g||20%|