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    Nutrition Facts

    Calculated for 1 serving of each recipe

    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 785
    Calories from Fat 480 (61%)
    Total Fat 53.3g 82%
    Saturated Fat 15.2g 76%
    Monounsaturated Fat 17.2g
    Polyunsaturated Fat 17.9g
    Trans Fat 0.1g
    Cholesterol 115mg 38%
    Sodium 701mg 29%
    Potassium 881mg 25%
    Total Carbohydrate 56.7g 18%
    Dietary Fiber 5.2g 20%
    Sugars 27.7g
    Protein 17.9g 35%

    How is this calculated?

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