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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 6188
Calories from Fat 3815 (61%)
Total Fat 423.9g 652%
Saturated Fat 160.2g 801%
Monounsaturated Fat 154.8g
Polyunsaturated Fat 78.3g
Trans Fat 0.1g
Cholesterol 1314mg 438%
Sodium 16303mg 679%
Potassium 5310mg 151%
Total Carbohydrate 327.0g 109%
Dietary Fiber 24.3g 97%
Sugars 97.6g
Protein 267.5g 535%

How is this calculated?

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