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Nutrition Facts

Calculated for 1 serving of each recipe
Menu designed for 4 servings
See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 337
Calories from Fat 159 (47%)
Total Fat 17.7g 27%
Saturated Fat 2.6g 12%
Monounsaturated Fat 12.4g
Polyunsaturated Fat 2.2g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 4110mg 171%
Potassium 1012mg 28%
Total Carbohydrate 19.9g 6%
Dietary Fiber 7.6g 30%
Sugars 4.5g
Protein 8.5g 16%

How is this calculated?

Recipes in this Menu