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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 1974
Calories from Fat 971 (49%)
Total Fat 107.9g 166%
Saturated Fat 34.8g 173%
Monounsaturated Fat 43.7g
Polyunsaturated Fat 23.2g
Trans Fat 1.3g
Cholesterol 285mg 95%
Sodium 1400mg 58%
Potassium 3523mg 100%
Total Carbohydrate 183.4g 61%
Dietary Fiber 31.1g 124%
Sugars 102.1g
Protein 81.0g 162%

How is this calculated?

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