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Nutrition Facts

Calculated for 1 serving of each recipe
The following items are not included below.


See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 7510
Calories from Fat 5435 (72%)
Total Fat 603.9g 929%
Saturated Fat 199.3g 996%
Monounsaturated Fat 300.9g
Polyunsaturated Fat 69.0g
Trans Fat 0.5g
Cholesterol 1960mg 653%
Sodium 7012mg 292%
Potassium 5738mg 163%
Total Carbohydrate 307.5g 102%
Dietary Fiber 24.5g 98%
Sugars 74.0g
Protein 201.3g 402%

How is this calculated?

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