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    Nutrition Facts

    Calculated for 1 serving of each recipe

    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 2515
    Calories from Fat 1117 (44%)
    Total Fat 124.2g 191%
    Saturated Fat 41.0g 205%
    Monounsaturated Fat 48.4g
    Polyunsaturated Fat 25.9g
    Trans Fat 0.0g
    Cholesterol 244mg 81%
    Sodium 4624mg 192%
    Potassium 4364mg 124%
    Total Carbohydrate 287.9g 95%
    Dietary Fiber 34.2g 136%
    Sugars 78.9g
    Protein 72.3g 144%

    How is this calculated?

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