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Calculated for 1 serving of each recipe
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|Amount Per Serving||%DV|
|Calories from Fat 763||(40%)|
|Total Fat 84.9g||130%|
|Saturated Fat 30.0g||150%|
|Monounsaturated Fat 25.7g|
|Polyunsaturated Fat 22.1g|
|Trans Fat 1.1g|
|Total Carbohydrate 165.8g||55%|
|Dietary Fiber 11.7g||46%|