I'm looking for:
 

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Menus / February 2008 #1
    Lost? Site Map

    Photos From This Menu

    No current photos.

    Nutrition Facts

    Calculated for 1 serving of each recipe
    The following items are not included below.

    rambutans


    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 12145
    Calories from Fat 6388 (52%)
    Total Fat 709.9g 1092%
    Saturated Fat 302.6g 1512%
    Monounsaturated Fat 268.7g
    Polyunsaturated Fat 94.8g
    Trans Fat 0.1g
    Cholesterol 2188mg 729%
    Sodium 13951mg 581%
    Potassium 17133mg 489%
    Total Carbohydrate 1094.9g 364%
    Dietary Fiber 152.2g 608%
    Sugars 302.8g
    Protein 315.8g 631%

    How is this calculated?

    Not Exactly What You're Looking For?

    Try these similar menus

    Recipes in this Menu

    Advertisement

    What's Popular Now

    food pic

    Taco Seasoning Mix

    By opal Fitzgerald
    275 Reviews

    Baked Tilapia

    By ed #2
    17 Reviews
    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites