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Calculated for 1 serving of each recipe
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|Amount Per Serving||%DV|
|Calories from Fat 400||(34%)|
|Total Fat 44.5g||68%|
|Saturated Fat 17.6g||87%|
|Monounsaturated Fat 16.0g|
|Polyunsaturated Fat 6.2g|
|Trans Fat 0.0g|
|Total Carbohydrate 148.7g||49%|
|Dietary Fiber 7.7g||30%|