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    Nutrition Facts

    Calculated for 1 serving of each recipe

    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 2649
    Calories from Fat 1686 (63%)
    Total Fat 187.4g 288%
    Saturated Fat 81.1g 405%
    Monounsaturated Fat 63.3g
    Polyunsaturated Fat 27.2g
    Trans Fat 0.1g
    Cholesterol 932mg 310%
    Sodium 3005mg 125%
    Potassium 4099mg 117%
    Total Carbohydrate 179.6g 59%
    Dietary Fiber 32.0g 127%
    Sugars 47.7g
    Protein 79.2g 158%

    How is this calculated?

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