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Calculated for 1 serving of each recipe
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|Amount Per Serving||%DV|
|Calories from Fat 77||(25%)|
|Total Fat 8.6g||13%|
|Saturated Fat 3.0g||14%|
|Monounsaturated Fat 2.8g|
|Polyunsaturated Fat 2.0g|
|Trans Fat 0.0g|
|Total Carbohydrate 45.6g||15%|
|Dietary Fiber 4.4g||17%|