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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 1819
Calories from Fat 1271 (69%)
Total Fat 141.3g 217%
Saturated Fat 24.0g 119%
Monounsaturated Fat 43.1g
Polyunsaturated Fat 64.6g
Trans Fat 0.5g
Cholesterol 69mg 23%
Sodium 5185mg 216%
Potassium 3223mg 92%
Total Carbohydrate 123.8g 41%
Dietary Fiber 21.1g 84%
Sugars 13.2g
Protein 23.6g 47%

How is this calculated?

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