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    Nutrition Facts

    Calculated for 1 serving of each recipe

    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 5265
    Calories from Fat 2353 (44%)
    Total Fat 261.5g 402%
    Saturated Fat 104.4g 522%
    Monounsaturated Fat 124.0g
    Polyunsaturated Fat 19.1g
    Trans Fat 0.0g
    Cholesterol 500mg 166%
    Sodium 5671mg 236%
    Potassium 5699mg 162%
    Total Carbohydrate 375.3g 125%
    Dietary Fiber 33.9g 135%
    Sugars 114.4g
    Protein 182.2g 364%

    How is this calculated?

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