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    Nutrition Facts

    Calculated for 1 serving of each recipe

    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 3221
    Calories from Fat 1676 (52%)
    Total Fat 186.3g 286%
    Saturated Fat 84.4g 422%
    Monounsaturated Fat 71.0g
    Polyunsaturated Fat 18.7g
    Trans Fat 0.0g
    Cholesterol 934mg 311%
    Sodium 7845mg 326%
    Potassium 4095mg 117%
    Total Carbohydrate 213.2g 71%
    Dietary Fiber 23.4g 93%
    Sugars 102.7g
    Protein 173.1g 346%

    How is this calculated?

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