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Calculated for 1 serving of each recipe
Menu designed for 6 servings
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|Amount Per Serving||%DV|
|Calories from Fat 945||(45%)|
|Total Fat 105.0g||161%|
|Saturated Fat 24.7g||123%|
|Monounsaturated Fat 46.0g|
|Polyunsaturated Fat 28.4g|
|Trans Fat 0.2g|
|Total Carbohydrate 229.6g||76%|
|Dietary Fiber 24.6g||98%|