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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 4310
Calories from Fat 2636 (61%)
Total Fat 292.9g 450%
Saturated Fat 119.8g 599%
Monounsaturated Fat 84.3g
Polyunsaturated Fat 71.7g
Trans Fat 0.0g
Cholesterol 1124mg 374%
Sodium 10010mg 417%
Potassium 4415mg 126%
Total Carbohydrate 301.4g 100%
Dietary Fiber 50.8g 203%
Sugars 95.1g
Protein 150.2g 300%

How is this calculated?

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