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Calculated for 1 serving of each recipe
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|Amount Per Serving||%DV|
|Calories from Fat 190||(29%)|
|Total Fat 21.1g||32%|
|Saturated Fat 12.8g||64%|
|Monounsaturated Fat 5.9g|
|Polyunsaturated Fat 1.1g|
|Trans Fat 0.0g|
|Total Carbohydrate 94.3g||31%|
|Dietary Fiber 4.5g||18%|