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Calculated for 1 serving of each recipe
Menu designed for 6 servings
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|Amount Per Serving||%DV|
|Calories from Fat 805||(58%)|
|Total Fat 89.5g||137%|
|Saturated Fat 44.7g||223%|
|Monounsaturated Fat 28.9g|
|Polyunsaturated Fat 8.9g|
|Trans Fat 1.2g|
|Total Carbohydrate 75.7g||25%|
|Dietary Fiber 2.9g||11%|