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    Nutrition Facts

    Calculated for 1 serving of each recipe

    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 1852
    Calories from Fat 891 (48%)
    Total Fat 99.1g 152%
    Saturated Fat 41.5g 207%
    Monounsaturated Fat 29.1g
    Polyunsaturated Fat 18.5g
    Trans Fat 1.3g
    Cholesterol 481mg 160%
    Sodium 3546mg 147%
    Potassium 2161mg 61%
    Total Carbohydrate 166.4g 55%
    Dietary Fiber 12.5g 49%
    Sugars 48.8g
    Protein 74.1g 148%

    How is this calculated?

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