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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 1852
Calories from Fat 891 (48%)
Total Fat 99.1g 152%
Saturated Fat 41.5g 207%
Monounsaturated Fat 29.1g
Polyunsaturated Fat 18.5g
Trans Fat 1.3g
Cholesterol 481mg 160%
Sodium 3546mg 147%
Potassium 2161mg 61%
Total Carbohydrate 166.4g 55%
Dietary Fiber 12.5g 49%
Sugars 48.8g
Protein 74.1g 148%

How is this calculated?

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