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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 4077
Calories from Fat 1719 (42%)
Total Fat 191.0g 293%
Saturated Fat 86.7g 433%
Monounsaturated Fat 66.7g
Polyunsaturated Fat 22.9g
Trans Fat 0.1g
Cholesterol 721mg 240%
Sodium 4745mg 197%
Potassium 4231mg 120%
Total Carbohydrate 408.5g 136%
Dietary Fiber 26.8g 107%
Sugars 166.9g
Protein 142.2g 284%

How is this calculated?

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