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    Nutrition Facts

    Calculated for 1 serving of each recipe

    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 868
    Calories from Fat 234 (27%)
    Total Fat 26.1g 40%
    Saturated Fat 7.9g 39%
    Monounsaturated Fat 10.8g
    Polyunsaturated Fat 5.4g
    Trans Fat 0.1g
    Cholesterol 99mg 33%
    Sodium 3011mg 125%
    Potassium 1473mg 42%
    Total Carbohydrate 118.3g 39%
    Dietary Fiber 7.1g 28%
    Sugars 39.3g
    Protein 42.0g 84%

    How is this calculated?

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