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    Nutrition Facts

    Calculated for 1 serving of each recipe

    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 2191
    Calories from Fat 1383 (63%)
    Total Fat 153.7g 236%
    Saturated Fat 68.8g 344%
    Monounsaturated Fat 53.3g
    Polyunsaturated Fat 20.1g
    Trans Fat 0.0g
    Cholesterol 568mg 189%
    Sodium 4026mg 167%
    Potassium 1787mg 51%
    Total Carbohydrate 101.8g 33%
    Dietary Fiber 8.6g 34%
    Sugars 54.6g
    Protein 104.4g 208%

    How is this calculated?

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