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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 201
Calories from Fat 85 (42%)
Total Fat 9.5g 14%
Saturated Fat 4.5g 22%
Monounsaturated Fat 3.0g
Polyunsaturated Fat 1.0g
Trans Fat 0.0g
Cholesterol 176mg 58%
Sodium 694mg 28%
Potassium 340mg 9%
Total Carbohydrate 21.4g 7%
Dietary Fiber 1.8g 7%
Sugars 1.3g
Protein 10.0g 20%

How is this calculated?

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