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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 441
Calories from Fat 275 (62%)
Total Fat 30.6g 47%
Saturated Fat 7.0g 34%
Monounsaturated Fat 18.9g
Polyunsaturated Fat 2.7g
Trans Fat 0.0g
Cholesterol 81mg 27%
Sodium 267mg 11%
Potassium 884mg 25%
Total Carbohydrate 11.8g 3%
Dietary Fiber 4.1g 16%
Sugars 5.0g
Protein 30.9g 61%

How is this calculated?

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