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    Nutrition Facts

    Calculated for 1 serving of each recipe

    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 441
    Calories from Fat 275 (62%)
    Total Fat 30.6g 47%
    Saturated Fat 7.0g 34%
    Monounsaturated Fat 18.9g
    Polyunsaturated Fat 2.7g
    Trans Fat 0.0g
    Cholesterol 81mg 27%
    Sodium 267mg 11%
    Potassium 884mg 25%
    Total Carbohydrate 11.8g 3%
    Dietary Fiber 4.1g 16%
    Sugars 5.0g
    Protein 30.9g 61%

    How is this calculated?

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