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Calculated for 1 serving of each recipe
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|Amount Per Serving||%DV|
|Calories from Fat 198||(47%)|
|Total Fat 22.0g||33%|
|Saturated Fat 7.6g||38%|
|Monounsaturated Fat 10.7g|
|Polyunsaturated Fat 2.5g|
|Trans Fat 0.1g|
|Total Carbohydrate 32.5g||10%|
|Dietary Fiber 3.2g||12%|