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Calculated for 1 serving of each recipe
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|Amount Per Serving||%DV|
|Calories from Fat 206||(12%)|
|Total Fat 23.0g||35%|
|Saturated Fat 11.7g||58%|
|Monounsaturated Fat 7.5g|
|Polyunsaturated Fat 2.1g|
|Trans Fat 0.0g|
|Total Carbohydrate 328.0g||109%|
|Dietary Fiber 5.4g||21%|