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    Nutrition Facts

    Calculated for 1 serving of each recipe

    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 2117
    Calories from Fat 841 (39%)
    Total Fat 93.5g 143%
    Saturated Fat 36.5g 182%
    Monounsaturated Fat 33.7g
    Polyunsaturated Fat 17.1g
    Trans Fat 0.1g
    Cholesterol 287mg 95%
    Sodium 1116mg 46%
    Potassium 2597mg 74%
    Total Carbohydrate 208.8g 69%
    Dietary Fiber 15.0g 60%
    Sugars 93.1g
    Protein 57.3g 114%

    How is this calculated?

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