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Calculated for 1 serving of each recipe
Menu designed for 6 servings
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|Amount Per Serving||%DV|
|Calories from Fat 475||(16%)|
|Total Fat 52.8g||81%|
|Saturated Fat 12.5g||62%|
|Monounsaturated Fat 25.7g|
|Polyunsaturated Fat 8.6g|
|Trans Fat 0.0g|
|Total Carbohydrate 453.0g||151%|
|Dietary Fiber 19.9g||79%|