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Calculated for 1 serving of each recipe
Menu designed for 6 servings
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|Amount Per Serving||%DV|
|Calories from Fat 832||(52%)|
|Total Fat 92.5g||142%|
|Saturated Fat 37.2g||186%|
|Monounsaturated Fat 32.4g|
|Polyunsaturated Fat 16.7g|
|Trans Fat 0.0g|
|Total Carbohydrate 145.9g||48%|
|Dietary Fiber 19.3g||77%|