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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 2289
Calories from Fat 1296 (56%)
Total Fat 144.0g 221%
Saturated Fat 41.9g 209%
Monounsaturated Fat 58.9g
Polyunsaturated Fat 33.7g
Trans Fat 0.5g
Cholesterol 221mg 73%
Sodium 2849mg 118%
Potassium 1183mg 33%
Total Carbohydrate 206.7g 68%
Dietary Fiber 11.4g 45%
Sugars 76.8g
Protein 50.6g 101%

How is this calculated?

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