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Calculated for 1 serving of each recipe
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|Amount Per Serving||%DV|
|Calories from Fat 118||(8%)|
|Total Fat 13.2g||20%|
|Saturated Fat 5.9g||29%|
|Monounsaturated Fat 3.3g|
|Polyunsaturated Fat 2.2g|
|Trans Fat 0.0g|
|Total Carbohydrate 263.5g||87%|
|Dietary Fiber 13.1g||52%|