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Calculated for 1 serving of each recipe
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|Amount Per Serving||%DV|
|Calories from Fat 630||(56%)|
|Total Fat 70.0g||107%|
|Saturated Fat 41.0g||205%|
|Monounsaturated Fat 20.1g|
|Polyunsaturated Fat 4.1g|
|Trans Fat 0.0g|
|Total Carbohydrate 93.3g||31%|
|Dietary Fiber 11.1g||44%|