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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 1101
Calories from Fat 515 (46%)
Total Fat 57.2g 88%
Saturated Fat 27.9g 139%
Monounsaturated Fat 19.9g
Polyunsaturated Fat 5.4g
Trans Fat 0.0g
Cholesterol 151mg 50%
Sodium 7720mg 321%
Potassium 1129mg 32%
Total Carbohydrate 110.4g 36%
Dietary Fiber 8.0g 32%
Sugars 23.5g
Protein 40.1g 80%

How is this calculated?

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