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    Nutrition Facts

    Calculated for 1 serving of each recipe

    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 2615
    Calories from Fat 1248 (47%)
    Total Fat 138.7g 213%
    Saturated Fat 65.2g 325%
    Monounsaturated Fat 39.1g
    Polyunsaturated Fat 25.3g
    Trans Fat 0.0g
    Cholesterol 411mg 137%
    Sodium 1460mg 60%
    Potassium 1047mg 29%
    Total Carbohydrate 323.2g 107%
    Dietary Fiber 14.9g 59%
    Sugars 179.1g
    Protein 40.3g 80%

    How is this calculated?

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