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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 22048
Calories from Fat 11853 (53%)
Total Fat 1317.0g 2026%
Saturated Fat 610.1g 3050%
Monounsaturated Fat 508.5g
Polyunsaturated Fat 124.1g
Trans Fat 0.0g
Cholesterol 2312mg 770%
Sodium 7491mg 312%
Potassium 9257mg 264%
Total Carbohydrate 2565.7g 855%
Dietary Fiber 96.3g 385%
Sugars 2046.1g
Protein 206.2g 412%

How is this calculated?

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