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Calculated for 1 serving of each recipe
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|Amount Per Serving||%DV|
|Calories from Fat 1999||(49%)|
|Total Fat 222.1g||341%|
|Saturated Fat 41.6g||208%|
|Monounsaturated Fat 92.8g|
|Polyunsaturated Fat 74.5g|
|Trans Fat 0.7g|
|Total Carbohydrate 310.9g||103%|
|Dietary Fiber 10.8g||43%|