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Calculated for 1 serving of each recipe
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| Amount Per Serving | %DV | |
| Calories 2340 | ||
| Calories from Fat 213 | (9%) | |
| Total Fat 23.8g | 36% | |
| Saturated Fat 9.5g | 47% | |
| Monounsaturated Fat 8.3g | ||
| Polyunsaturated Fat 2.8g | ||
| Trans Fat 0.7g | ||
| Cholesterol 79mg | 26% | |
| Sodium 4678mg | 194% | |
| Potassium 2681mg | 76% | |
| Total Carbohydrate 501.9g | 167% | |
| Dietary Fiber 28.3g | 113% | |
| Sugars 294.1g | ||
| Protein 57.2g | 114% | |