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    Nutrition Facts

    Calculated for 1 serving of each recipe
    Menu designed for 6 servings
    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 353
    Calories from Fat 234 (66%)
    Total Fat 26.1g 40%
    Saturated Fat 10.4g 51%
    Monounsaturated Fat 10.7g
    Polyunsaturated Fat 3.0g
    Trans Fat 0.2g
    Cholesterol 77mg 25%
    Sodium 561mg 23%
    Potassium 438mg 12%
    Total Carbohydrate 11.5g 3%
    Dietary Fiber 0.1g 0%
    Sugars 0.0g
    Protein 17.3g 34%

    How is this calculated?

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