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Calculated for 1 serving of each recipe
Menu designed for 6 servings
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|Amount Per Serving||%DV|
|Calories from Fat 1344||(45%)|
|Total Fat 149.4g||229%|
|Saturated Fat 40.6g||203%|
|Monounsaturated Fat 79.7g|
|Polyunsaturated Fat 18.6g|
|Trans Fat 0.0g|
|Total Carbohydrate 189.6g||63%|
|Dietary Fiber 25.6g||102%|