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Calculated for 1 serving of each recipe
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|Amount Per Serving||%DV|
|Calories from Fat 560||(25%)|
|Total Fat 62.3g||95%|
|Saturated Fat 14.4g||72%|
|Monounsaturated Fat 34.3g|
|Polyunsaturated Fat 9.4g|
|Trans Fat 0.2g|
|Total Carbohydrate 301.8g||100%|
|Dietary Fiber 48.9g||195%|