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Calculated for 1 serving of each recipe
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|Amount Per Serving||%DV|
|Calories from Fat 272||(38%)|
|Total Fat 30.3g||46%|
|Saturated Fat 10.1g||50%|
|Monounsaturated Fat 11.2g|
|Polyunsaturated Fat 5.9g|
|Trans Fat 0.2g|
|Total Carbohydrate 40.1g||13%|
|Dietary Fiber 4.6g||18%|