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    Nutrition Facts

    Calculated for 1 serving of each recipe
    Menu designed for 1 servings
    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 761
    Calories from Fat 439 (57%)
    Total Fat 48.9g 75%
    Saturated Fat 20.9g 104%
    Monounsaturated Fat 19.4g
    Polyunsaturated Fat 2.4g
    Trans Fat 2.1g
    Cholesterol 153mg 51%
    Sodium 1074mg 44%
    Potassium 774mg 22%
    Total Carbohydrate 35.8g 11%
    Dietary Fiber 2.8g 11%
    Sugars 3.3g
    Protein 43.0g 86%

    How is this calculated?

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