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Calculated for 1 serving of each recipe
Menu designed for 1 servings
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|Amount Per Serving||%DV|
|Calories from Fat 439||(57%)|
|Total Fat 48.9g||75%|
|Saturated Fat 20.9g||104%|
|Monounsaturated Fat 19.4g|
|Polyunsaturated Fat 2.4g|
|Trans Fat 2.1g|
|Total Carbohydrate 35.8g||11%|
|Dietary Fiber 2.8g||11%|