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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 2810
Calories from Fat 1555 (55%)
Total Fat 172.8g 265%
Saturated Fat 67.1g 335%
Monounsaturated Fat 61.4g
Polyunsaturated Fat 22.7g
Trans Fat 0.0g
Cholesterol 530mg 176%
Sodium 3632mg 151%
Potassium 3683mg 105%
Total Carbohydrate 208.7g 69%
Dietary Fiber 22.4g 89%
Sugars 87.1g
Protein 99.2g 198%

How is this calculated?

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