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    Nutrition Facts

    Calculated for 1 serving of each recipe

    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 942
    Calories from Fat 515 (54%)
    Total Fat 57.3g 88%
    Saturated Fat 20.9g 104%
    Monounsaturated Fat 19.4g
    Polyunsaturated Fat 13.0g
    Trans Fat 0.5g
    Cholesterol 131mg 43%
    Sodium 2223mg 92%
    Potassium 1390mg 39%
    Total Carbohydrate 67.9g 22%
    Dietary Fiber 8.1g 32%
    Sugars 15.7g
    Protein 42.9g 85%

    How is this calculated?

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