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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 4121
Calories from Fat 1611 (39%)
Total Fat 179.0g 275%
Saturated Fat 65.7g 328%
Monounsaturated Fat 66.6g
Polyunsaturated Fat 30.8g
Trans Fat 0.0g
Cholesterol 802mg 267%
Sodium 6201mg 258%
Potassium 5935mg 169%
Total Carbohydrate 431.5g 143%
Dietary Fiber 23.8g 95%
Sugars 230.9g
Protein 160.6g 321%

How is this calculated?

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