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Calculated for 1 serving of each recipe
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|Amount Per Serving||%DV|
|Calories from Fat 40||(9%)|
|Total Fat 4.5g||6%|
|Saturated Fat 0.8g||4%|
|Monounsaturated Fat 1.8g|
|Polyunsaturated Fat 1.6g|
|Trans Fat 0.0g|
|Total Carbohydrate 94.8g||31%|
|Dietary Fiber 9.9g||39%|