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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 753
Calories from Fat 186 (24%)
Total Fat 20.7g 31%
Saturated Fat 9.4g 47%
Monounsaturated Fat 7.2g
Polyunsaturated Fat 2.3g
Trans Fat 0.5g
Cholesterol 97mg 32%
Sodium 1067mg 44%
Potassium 2147mg 61%
Total Carbohydrate 101.9g 33%
Dietary Fiber 12.2g 48%
Sugars 9.1g
Protein 40.5g 80%

How is this calculated?

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