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    Nutrition Facts

    Calculated for 1 serving of each recipe

    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 1773
    Calories from Fat 916 (51%)
    Total Fat 101.8g 156%
    Saturated Fat 38.5g 192%
    Monounsaturated Fat 35.8g
    Polyunsaturated Fat 20.5g
    Trans Fat 0.2g
    Cholesterol 405mg 135%
    Sodium 2326mg 96%
    Potassium 2095mg 59%
    Total Carbohydrate 143.4g 47%
    Dietary Fiber 13.3g 53%
    Sugars 73.1g
    Protein 75.5g 150%

    How is this calculated?

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