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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 6000
Calories from Fat 1892 (31%)
Total Fat 210.3g 323%
Saturated Fat 72.5g 362%
Monounsaturated Fat 73.7g
Polyunsaturated Fat 43.2g
Trans Fat 2.2g
Cholesterol 1506mg 502%
Sodium 21931mg 913%
Potassium 7356mg 210%
Total Carbohydrate 642.2g 214%
Dietary Fiber 29.9g 119%
Sugars 170.1g
Protein 368.9g 737%

How is this calculated?

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