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    Nutrition Facts

    Calculated for 1 serving of each recipe

    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 6000
    Calories from Fat 1892 (31%)
    Total Fat 210.3g 323%
    Saturated Fat 72.5g 362%
    Monounsaturated Fat 73.7g
    Polyunsaturated Fat 43.2g
    Trans Fat 2.2g
    Cholesterol 1506mg 502%
    Sodium 21931mg 913%
    Potassium 7356mg 210%
    Total Carbohydrate 642.2g 214%
    Dietary Fiber 29.9g 119%
    Sugars 170.1g
    Protein 368.9g 737%

    How is this calculated?

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